When I was at Pick Me Up Cafe for pancake day, I noticed they have a Vegan Fish & Chips special that I’d never seen before, so I of course had to come back and try it.
One of my classes is having a cultural potluck, so I am bring vegan food to share! It’s a brown rice and quinoa mix combined with cherry tomatoes, half a bell pepper, and some chickpeas, all covered with mashed avocado (also olive oil, water, lemon juice, salt, pepper, and garlic) and served cold. Full recipe below.
Roomie cooked again, this time seitan, broccoli, and mushrooms over shell pasta. This was her bowl, and it looked a bit dry, so I got some leftovers for lunch the next day, melted peanut butter into it and topped with Siracha. 10/10 do recommend for any sauce. Easy and tasty.
There’s a cafe on Sheffield that makes it’s own bread and I just had to try some after my friend told me they had vegan bread! This one is garlic oregano and it is so amazing. I could eat the whole loaf myself.
Panes Bread Cafe, Chicago
Homemade Curry! Because I love curry but I don’t like paying $10 a bowl for it.
Original Recipe here.
A little vegan stir fry at Flat Top Grill. These guys are really great about how to eat vegan in their restaurant. Like, really great. Great place to eat out with non-vegans too, because they don’t feel like they’re being pushed into vegan and you get to make a delicious stir fry. They’ll even make it in a separate pan (instead of on the big grill) if you want, just use the white “allergy” stick. There’s far too much cheese on the grill for my liking, so I always go for it.
I wish you all the best. My inbox is always open if you have questions and my recipes tag is full of ideas. Most of all, have fun and stay healthy!